INGREDIENTS It is made of wheat flour sugar partially hydrogenated edible vegetable oils invert syrup leavening agents salt milk solids emulsifiers dough conditioners added flavors glucose and levulose The flavors are delicately balanced so that the biscuit is enjoyed by both adults and children
ALLERGENS SEE INGREDIENTS IN BOLD
STORAGE ADVICE STORE IN A COOL AND DRY PLACE
NUTRITIONAL VALUES
PER 100G PER 100ML ENERGY 250 kcal FATS 7 g OF WHICH SATURATED FATS 35 g CARBOHYDRATES 44 g OF WHICH SUGARS 14 g PROTEINS 4 g SALT 160 g
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