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OKRA INGREDIENTS: Okra leaves are heart-shaped and three to five-lobed. The flowers are yellow with a crimson center. The fruit, or pod, hairy at the base, is a 10-angled, tapered capsule 10–25 cm (4–10 inches) long (except dwarf varieties) that contains numerous dark-colored, oval seeds. ALLERGENS: SEE INGREDIENTS IN BOLD STORAGE INSTRUCTIONS: STORE IN A COOL, DRY PLACE NUTRITIONAL VALUES Per 100g / Per 100ml ENERGY 33kcal FAT 0.2g OF WHICH SATURATES 0g CARBOHYDRATE 7.5g OF WHICH SUGARS 1.5g PROTEIN 1.9g SALT 0.7g
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